Circulaire actuelle Fortinos - La rentrée - Valable à partir du 24.08 au 30.08 - Page n° 6

Les produits de cette circulaire

bun cake pie croissant pretzel meat ham salami chocolate smoked cheese plain breast regular deli provolone pc® farmer's market maple cheddar

10 LR LR Mg. PC° Traditional Venetian > Bitiners : D Bose Forest Genoa salami joven/roasted Piliers salami BYorihoney maple Ib - regular or hot, 1D*turkey breast O6 all varieties, ham deli sliced deli sliced or shaved deli sliced deli siced 3.31/100g 3.08/100g x 3.97/100g x 3.53/100g Brandt EEE lobes 2508 2 En “. ES or PC® Free From°= Es Ar wine p & F > " deli meat 175 g a EU ” à |: Ziggy's® cooked, selected vareties.… à » Balderson LS d or'extra old cheddar 9 te Cheese logs 4 Ib or St. Lucia provolone 140 g or Castello havarti k 33.05%8 regular or smoked LA 9% g, selected varieties »._ or smoked en ME breast Déc sliced or shaved 2 991 8 C Ua PEAR Cie 8 inch cakes Farmer's Marketÿs Scoop & serve cake) _ Vu all varieties pie all varieties] - selected varieties > #4: 99 — 99% Zeppole pastry Ÿ i Va all varieties 1.1-1.8 kg 900 8-1 kg 550-600 g plain croissants 6's, 6 % chocolate 4's or, King's Havaiian EEE mini croissants" 10! De | V > us 3 buns or pretzel ES DS. all varieties, 4 , PC® mini naan Ÿ slider buns baked in store = hr traditional or garlic ll varieties dé # e À ad 79 Kaiser or subie burs 29_A49% all vareties, baked in store _ 1808 312/340g FORT 5