Circulaire actuelle Fortinos - Saint Valentin - Valable à partir du 02.02 au 08.02 - Page n° 5

Les produits de cette circulaire

organic pie flake meat beef pork veal veal cutlet bacon sausage chicken turkey drumstick fish salmon cod fish fillet mushroom fresh cocktail burger frozen fillet breast boneless schneiders shrimp pc® seafood shank

white veal cutlet pre veal 7” 7 49, lean D beef, veal and 99 “* bottom round b boneless IDriene ras pork combination mince or sirloin tip stew meat butt or shank portion 37.464 24.23/k8 7.69/%8 143148 Fortinos easy carve_ AU SE — = whole stuffed chicken 42 ‘traditional, sausage & herb or = in Hedieen dr RE D truffle mushroom SRE | Le. = QT AN =” - E Are S turkeys Ode Hayter's turkey à es drumstick = = breast scallopini 9.90/%g 24.23k8 EUR # Le % PUB Se = > À mt ER " == Ê 99 Butterball Schneiders Mrctmats 99 bacon style turkey Stackers or Kits PC® chicken gr Swiss Chalet pies 5 or turkey bacon rasher selected varieties strips or burgers frozen beef or chicken, frozen 90-1208 29 300/375 & PRE + si LC] 19 ss, hf] fresh whole S Or FT \ — jee (orata) © db fresh Icelandic Ib fresh organic Ib or open Atlantic salmon cod fillet salmon filet seabass pinwheels 33.05% 46.278 24.23% 3. | = £ “ Toppits Jonah ba £ Eee F2 } + crab cocktail claws NES je ER? — ss _ | or Canadian £ 4 F $ coldwater Ï SeaQuest® cooked shrimp 4 8 flavoured En È 125-175 per lb., casounn E leg or flakes | | * frozen Sue. | ERA 7, Fe . | À 99 SeaQuest® fish fillets 99 PC® seafood bake er | selected varieties, frozen frozen 4548 4008 7008 3408 FORT 4