Les produits de cette circulaire
SERVES 4 INGREDIENTS can (540mL) Longos Essentials Red Kidney Beans or Six Bean Medley, drained and rinsed can (540mL) Longo's Petite Cut Tomatoes with Garlic and Oil V4 tsp each salt and pepper cup loosely packed Longo's Yellow Corn Tortilla Chips (about 12), plus extra for serving 1eup Longos Essentials Low Sodium Vegetable Broth Options gars Longois Sour Cream, grated cheddar cheese, ‘green onions and cilantro 1/2 eup Longos Frozen Com 2 tsp Longo's Chili Powder (or to taste) tsp each Longos Ground Cumin and Onion Powder FRESH GROUND DAILY! Onions Product of Ontario 2lbbag 2 ror$5 Longo's Essentials Canned Vegetables 341-398mL can selected varieties 25 POINTS PRICES ON THIS PAGE EFFECTIVE FROM THURSDAY NOVEMBER 24"* TO WEDNESDAY NOVEMBER 30°", 2022. FU __ÿ PART Em ‘Total Time: 20 min DIRECTIONS Combine beans, tomatoes, vegetable broth, corn, powder, cumin, onion powder, salt and pepper large pot. Bring to a boil, reduce heat to medium. Meanwhile, crush tortilla chips using a mini chopper or resealable bag and rolling pin). Stir into chili, simmer, stirring often, for about 10 minutes or until thickened. Serve chili with extra tortilla chips on the side and garnishes as preferred. Fresh Green Onions 14 Pad of Mees LE Ÿ 14-2069 pkg ae selected varieties Yen
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