Circulaire actuelle Sobeys - Nouvel An Lunaire - Valable à partir du 19.01 au 25.01 - Page n° 6

Les produits de cette circulaire

meat pork skin frozen tilapia fillet ground shrimp compliments ginger ginger root

< *2 Try our Crispy Pork Bely skin on frozen 1/4 slabs — C'ackling Pork Bellÿ cryôvac imported 635/kg 1. | 1. Score the skin and fat without cutting into the meat. 2. Rub with seasoning. f | 3. Ploce on roosting pon fitted witho | rack to let the fat render out L | 4. Roost ot 450 F for 30 minutes. F | 5. Reduce temp to around 325 F and | rocst for 3 10 4 hours - serrure COMPLIMENTS >. ? > tete * Ground Pork 454 g DZ mere . 5:99 ea % » w e-27<€ + € Cr CA 1 le Ginger Root or x 5 D ee Filets de jar ius Yellow Asian Pears ere _ product of China 4.14/K$ LT : 988 | 4l 88 ÉIGHT : TREASURES Whole Tilapia COMPLIMENTS Bay Scallops 1.36 kg or AQUA 80:120 ct per Ib 340 g or MARINA STAR Basa Filleté DEL REY Wild Argentinian Raw 908 £ Shrimp Meat 300 g (fi 3 EL AU COMENT 2) UT DOrOMEMTITE) UT CPC EEE,