Les produits de cette circulaire
interesting Finds CR Roi Premium pork raised in Alberta delivering flavour & juiciness in every bite! Y Grain fed, raised on family farms Y Proven tenderness and taste OO Lethbridge Pork pork loin rib rack 19.82/%kg Founded in Emilia-Romagna Galletti in 1974, Mulino Bianco is the sweet taste of Italian tradition, The white windmill_ [és on each package represents respect for the Italian 3 countryside, recipes passed on from the nonna, and simple, quality ingredients. Formed into a variety of shapes, colors, and flavours, these are favourites across Italy! Hand-selected for marbling and colour 2 MuLNO Bianco E D Ÿ VumoBo Manon Cuoricini Topped with imported M ricotta, mozzarella and bell) parmesan cheese that is Pé DOP certified with the truffle honey Protected Designation Roman pizza of Origin seal. Finished 4 99 Must be ordered with caramelized onions, A hosnlodetee garlic oil, rosemary and each truffle honey. CHANTERELLEÏ PORCINI (e19 5 10 varieties of dried mushrooms from the traditional to more exotic dried morrel 19.99 14g Galletti, Pan di Stelle, Baiocchi or Cuoricini 180/200 g 329 Mulino Bianco cookies Canadian celebrity _ EXZEZ € chef David Rocco has Po DPgte E launched a line of FUSILLI PUGLIESI * Italian-made pasta and sauce, Made in the region of Puglia, Italy, thisline of premium | pasta and sauces bring the traditional flavours of Italy to your kitchen: 329 David Rocco pasta lt re strozzapreti, orecchiette or fusilli 4008 product of Canada Just rehydrate. Ponderosa varieties. Great to elevate dried mushrooms the unami in any dish. 148 = ee NN ae Tdi PUTTRNESCA = Ne” 799 David Rocco sauce ricotta, arrabbiata, tomato basil or puttanesca 650 mL ONLINE 15
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