Circulaire actuelle Calgary Co-op - Fête des Pères - Valable à partir du 15.06 au 21.06 - Page n° 9

Les produits de cette circulaire

meat beef pork lamb chicken drumstick fish salmon fish fillet grill steak juice shoulder chop cocktail frozen fillet boneless shrimp seafood water pepper maple lemon salad

BLACK ANGUS Naturally marbled, juicy and flavourful beef. A must-try! Beef Brisket Cryovac Cut from Canada AA Beef or Higher Surf & Turf Top Sirioin Medalion Griling Steak & White Raw Shrimp 16/20 Count Cut From Canada AA Beef or Higher Boneless Pork Sirloin Chops 1 S Boneless Skinless Fam < {! SÈ Chicken Thighs d 99 {ve 82/kg Maple Leaf Prime RWA Lemon Pepper Chicken Drumsticks or Thighs Grain Fed, Humanety Raised, Air Bone-In Lamb Chilled & Canadian Farm Raised Shoulder Chops 99 { %o/ kg { S1/kg MNT SANS dre PRE — Pickerel Fillets nn Available at Full Service ” ” Seafood Counters 32 © SEAFOOD — Atlantic Salmon Fillets Farmed Product of Canada es Cal & Gary's Cold Water ER Aqua Gem's Cooked Cooked Salad Shrimp + Toppits Fish Fillets e Shrimp Cocktail Peeled. Frozen 1 02° + Frozen % with Sauce 9 9 150-250 Count de * 340g OFF Frozen FA 3409 * 2849 * _ Assorted varieties idden Gem: Top Sirloin Medallion Best cooked quickly over high heat, Top Sirloin Medallions are a must-have for your grill this season! Be sure to let the meat rest for a few minutes after cooking to allow the juices to redistribute and keep the meat tender.