Circulaire actuelle Farm Boy - Valable à partir du 13.02 au 19.02 - Page n° 9

Les produits de cette circulaire

organic pasta ravioli pot skin oil juice fresh olive frozen cheese shrimp water pepper spinach ricotta fridge

Spicy Shrimp Ravioli with Rosé Sauce PREP: Æ=() cook TIME: SERVES: 15 mins 10 mins 2-3 Ingredients 1/2 pack Farm Boy'" Thawed Raw Peeled Deveined Shrimp 21-27 thawed overnight in fridge, skin and tails removed 1/4 tsp Farm Boy" Organic Granulated Onion 1/4 tsp Farm Boy" Garlic Flowers 1/4 tsp Farm Boy'" Organic Crushed Dried Chili Peppers or more to taste salt and pepper to taste 2 Tbsp extra virgin olive oil 1 cup Farm Boy'" Rosé Pasta Sauce 2 Tbsp water 1/2 pack Fresh Spinach and Ricotta Ravioli Parmigiano Reggiano cheese for garnish basil Leaves for garnish “, AUS STATE A: À DIFFICULTY: A ; ° En ETAT AT AE Directions In small bowi, toss Frozen Raw Peeled Deveined Shrimp, Organic Granulated Onion, Garlic Flowers, Organic Crushed Dried Chili Peppers, salt, pepper, and olive oil. Marinate for 10 minutes. EH N Heat a medium skillet over medium-high heat. Cook shrimp two minutes per side. Remove from skillet, reserve, and keep warm. uw Add Rosé Pasta Sauce and 2 Tbsp water to skillet and bring to a simmer. » Meanwhile, bring 2 litres of salted water to a boil in pot. Cook Spinach and Ricotta Cheese Ravioli for 2-3 minutes, only until they float. Drain. u Add cooked ravioli and reserved shrimp With juices to pan with sauce. a Toss well and serve, garnished With Parmigiano Reggiano cheese and basil leaves.