Circulaire actuelle Fortinos - Nouvel An Lunaire - Valable à partir du 19.01 au 25.01 - Page n° 5

Les produits de cette circulaire

lg organic meat beef pork veal sausage chicken turkey whole chicken chicken leg salmon sardine pot fresh frozen tilapia fillet pork loin boneless shrimp pc® meatball tempura

y EE 7 æ , er 0 ; & DANGER: 2 fe Er > at Ÿ ÿe RS $C RES, = A . a À À 1 ] { d c Focdiond) Ÿ Ch nE ES D Foodland * Pork Fe Rai js D” 4 À Be 99 99b boneless Ib pork loin'center cut 99 veal — lean _ veal veal stew meat chops bone in ‘center cut bone in 15.414g 17.6148 9.90%g 22.02kg “ nn << Yorkshire Valley Farms whole chicken D neickens. Fortinos Italian à or turkey sausage style meatballs EE varieties pork or turkey 15.41/kg 4508 Y Yorkshire 2 Le 1b-Valley.Farms# — organic chicken legs 13.214g (DE < f F : = : Beyond sausage selected varieties, DO. ee "entrées selected varieties beef pot roast frozen ro varieties, frozen 500 g 5758 4008 400/500 w EM w ART rS e w 7 È S "*( fresh whole ES : “ , seabream (orata) 9 Salmon nn _ fresh Ib fresh organic Ib or European © nec - tilapia fillets salmon fillets seabass selected varieties 46.27kg 24.23/kg 1418 . - “0 = = ER < PC® Pacific Êre 4 kb: = a $ LOT #5. white cooked, peeled PE ’ D | Pc°PEI mussels, è shrimp 31-40 per Ib, u = LPC® shrimp = | in Provencäle 16 400 g or Toppits "El with sauce = À or creamy whit ne: tempura shrimp selected! + L wine x 1: 500 g, frozen > frozen j frozen 129 © 10% 68 11 FORT 4 # — O x lg sardines frozen 7508