Les produits de cette circulaire
es VAS CE LR ou 2 D del AMUINRGE à RY beef.fondue"cubes boneless 7 or stinfryStrips beef'Stew/meat CUT TOM Canada AA O6 "or USDA Select grade beef or higher 22.028 Cutfrom Canada AA Ib. or USDASelect grade v Grain fed 34% Dark Pane-n butt roast or butt chop 7.69%g beef or higher 17.61/kg Y Air Chilled Y Canadian grown em OMbb rarers ttes breast scallopini 26.43/kg es “à PC® Blue Menu”) \ 62° 143148 Benne breast bYciubtPack Le skinless bone-in PC° Blue Menu® 1B”chicken breast . PC9'skinless _. in * 9495 PC® chicken fillets wi r, 99 Lou's peameal bacon REA Italian sausages. selected varieties frozen A Maple Leaf Top Dogs 9: Schneiders Red Hots wieners selected varieties selected varieties 375/454g 592 3758 8° 7208 ms ” 7 199 Ib fresh 99 Atlantic salmon 99 swordfish or previously tilapia fillets or shrimp kebobs frozen tuna kebobs 24.23kg each \ L PC® Blue Menu® ; SeaQuest® : E Nova Scotian Dom Reserve crab or lobster ES jumbo sea scallops cedar planked 5 flavoured Alaskal : 20-40 per lb, 400 g salmon pollock B or lobster tail selected Varieties selected varieties skewers 200 g, frozen frozen vw 9 À 2% =) 19°° 1977" FORT 4 fresh, Air Chilled cutlet Air Chilled ‘drumsticks Club Pack tray pack 26.43/kg 13.21/kg 20.92/%4g Me 4 CEA) sAUSAGE dE \ Aus D So : ps #7 D = Be Marcangelo , honey BBQ beef short ribs 12% freshiwhole] seabream (orata) 2 European" seabass ” 105 “ Hunter Marine 5 marinara 4 mussels in sauce) frozen gs
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