Circulaire actuelle Fortinos - Valable à partir du 10.08 au 16.08 - Page n° 5

Les produits de cette circulaire

pork sausage chicken turkey cod tuna fresh burger frozen fillet cheese provolone shrimp pc® simple

WE MAKE SAUSAGE THE OLD-FASHIONED Way FROM OUR 60 YEAR OLD RECIPE. MADE FROM FRESH ONTARIO PORK SHOULDER. JUST SIMPLE, PURE INGREDIENTS. NO FILLERS. j . 28 VARIETIES! W cie on presents AU fresh AE © + Fortinos mini mild, 1b Fortinos fresh sausage dv hot or honey garlic sausage selected varieties or mild Italian Bambino sausages 11.00% 14.31/kg Forums Raised Fortinos pork or turkey Fortinos barese pr prinee chicken Without Antibiotics breakfast sausage Ib or provolone D or turkey sausage Ib mild, hot or honey selected varieties cheese sausage selected varieties garlic pork sausage 3508 15.414g 15.41/kg 15.41/4g ES a k $ ï- j Qu” TD TE 2 Fu Æ Us 1 TN = | PC® Pacific Le = "4 >Y 4e à - S) large white cooked = Æ , £ ARE - RC peeled shrimp Pr E + ST + E- R !31-40 per Ib, 400 & f Br z Never Eu ‘ or shrimp burger c ppi's, breaded) à BD A No Presenatives PF DS 4528, frozen s | ‘ quid rings mt vid gutf A tuna loin h mm 500 e or Toppits fresh ri centre p small or large 79% Icelandic 99v e 20 99v previously = 5) 99 squid rings cod fillet frozen - 550 g, frozen 33.05/kg 39.66/kg 37.46/kg each each FORT 4 CI