Circulaire actuelle Loblaws - Noël - Valable à partir du 09.11 au 20.12 - Page n° 10

Les produits de cette circulaire

light flour batter pancake egg bowl cream home

Rise, shine and dine RCE Tu TS sg city cabin dinner bowl 21507533_EA CRE A Tr el $7 city cabin mug AL oyECEN TZ) OT AT ele) CET maker 2151555_EA (RCE, 1e): [EU block print side plate 21507572_EA Layer in the following order: INGREDIENTS (6 servings) C) large eggs 1-1 1/2 cup whole milk, Ce 12e) 8/4 cup (175 mL) ÉD Veste TS Pinch kosher salt DIRECTIONS Combine flour and sait in bowl; whisk in 1 cup (250 mL) milk until smooth. LE SEE OR EE OLA LUE» Le CLS is smooth and lump-free. Cover; CRETE AE EU NE) COPINE ES Adjust with more milk if needed, whisking in 2 tbsp (80 mL) at a time and up to 1/2 cup (125 mL), until batter has consistency of heavy cream.seconds more Preheat crepe maker to temperature ÉTAT ET a a ER A] CPR Cu EME Cie) as parsley, tarragon, or chives for savory crepes! Ladie 1/3 cup (83 mL) batter onto centre of hot plate. Working quickly, PR TRE CCR EU EE CE rer (Ets motion, spreading towards edges of EC Cook 1 minute, or until surface no longer looks wet and bottom begins Te a ET Ne Ce) spatula to check doneness. CREPE MAKER CRÉPIÈRE Lee): Lo Tes Crepe Maker has a reversible plate to make mini pancakes and eggs for a well-rounded spread. LE] LA ei 011 LE [a wood serve CAE TeLe11 21507542_EA Life at Home” $ city cabin LE pitcher 21507530 _EA When ready, edges will lift easily with spatula. Carefully slide spatula under one- third of crepe, then lift and flip onto other side. Cook 30 seconds or until light brown spots appear on bottom side. Remove from hot plate and repeat ÉLIRE UC) CAES MKT HOL