Circulaire actuelle Fortinos - Valable à partir du 02.04 au 04.04 - Page n° 5

Les produits de cette circulaire

meat beef pork lamb sausage turkey turkey breast steak fresh shoulder chop lamb shoulder chop plain breast boneless cranberry meatball apple cheddar

: frenched ribisteak. aauae eee Certified AngusiBeet a ot [AAA &S a eee Cut from CanadaJAAA' grade] s g prime rib\roast vcctor higher CaP OFF Foodland i \Certified/Angus Beef® rib steak cap-off = brand, product of Canada, cut from Canada AAA fresh Ib cut from Canada AAA Ib Ib or USDA Choice grade Ib Ontario piglet grade beef of higher beef or higher whole or half 44.07/kg 59.50/kg 33.05/kg 9.90/kg J ontario Lame is _ ay a pls is a : # jo Ontario lamb = > loin chops » gon 99 ipo Ontario lamb isi Ontario whole 99 fresh Ontario shoulder chops or half lamb leg lamb spiedini 44.07/kg (28.64/kg. 33.05/kg _FRESH NEW ZEALAND LAMB 4& ,. 2 @ freerange grassfed antibiotics hormones PRING LAM fresh 4 AB ae *S ~ ’ < New Zealand lamb rack’ < 6 ae fresh Ib . Jick New Zealand Ib “fresh New, Zealand IIb) Newz eatea > wholellamb leg lamb shoulder chops “Se ambYoin chops 55.09/kg Sie (22.02/kg. 22.02/kg 28.64/kg <2) IMMADE FRESH _ reat fo" amen & = a pred to! o Made with fresh Ontario turkey breasts V Comes with popup thermometer V Boneless, Easy to Carve J : Fortinos . Fone Grande pork, ral boneless turkey breast noes boneless turkey breast Grande turkey, Ib plain, unstuffed or cheddar cranberry Ib sausage meat seasoned or sage & onion, Italian style or apple stuffed turkey breast mild or hot raised without antibiotics turkey meatballs 19.82/kg 13.21kg 400/450 g FORT 4