Circulaire actuelle Fortinos - Valable à partir du 16.04 au 22.04 - Page n° 1

Les produits de cette circulaire

bun tortilla muffin pork veal sausage smoked sausage chicken turkey chicken breast salmon grape fig tomatoe mushroom fresh smoked frozen fillet sweet cheese pork loin breast boneless saputo shrimp pc® case pepper orange maple mortadella

¥ Air Chilled A 2 i » ¥ Thick Centre Cut] one Je | Arn] } ario > & ly | , boneless skinless chicken breast a @ “PCO Blue/Menue, ones skinless = pork loin 4 Ib. chicken breast 'Club'Pack or Mina Halal Ib center cut & rib end Op fresh Atlantic , a salmon fillet 7 Sj chops or roasts 13.21/kg 30.84/kg SECs Organics whole Sam cremini or white mushrooms —— = 227, product of Ontario ‘or grape tomatoes it ee ted, orange 283 g, product of Canada, 1Q von Turkey figs or blackberries ‘or'yellow sweet peppers. OQ 8, no. 1 grade or 9 pew, of Brazil, product of Mexico Dorel of Ontario or Mexico Guatemala, no. 1 grade 800 g average case 170g 6.59/kg each case < L RR PC® cooked = Seg), f } white peeled ey; | shrimp ca San Danielew, J 31-40 per lb, BUI mortadella 2ea\ \ ee Saputo mini frozen selected varietiesy a Friulano cheese veal(cutlets S: QO 998 799,. = or sirloin tip sinew = 28.64/kg 400g 1.76/100 g 500g pce 50-50 blend, & pei Ly 3 a ———] ! i s ‘ - product of U.S.At T or smoked sausages 375"450/g" T et Marcangelo sausages 675 g, Brandt Dempster’sibreadio75 g, Maple Lodge Farms or Zabiha Halal bolbessa buns 8’s, English muffins 6’s i selecte each 250¢ chicken franks 900 g, selected varieties or 7" tortillas selected varieties varieties 283/312 ¢ each FORT 1