Circulaire actuelle Fortinos - Valable à partir du 22.09 au 28.09 - Page n° 5

Les produits de cette circulaire

organic beef chicken turkey salmon trout perch haddock fresh cocktail marinated smoked frozen fillet boneless ground shrimp pc® seafood meatball tempura entrée

À Yorkshire Valley Ro T organic == flattened chicken = YorkshirelValley ge 79% 4 8 ) beef RnLeeU EE PM or stir,fry/ strips Ps 4 fyStrips 1} LAS, Ÿ or USDAÏSelèct Rose ; boneless) beef or higheg GA phocc: stewimeat Fe from Canada AA ; Ion USDA Select grade Ch < & LE L FA cut from Canada TA ground chicken 24.238 du ÿ Se st 9 un as Er Née & RGANIC @ : RMS r-- Aug Pres mains arts turkey or chicken hi meatballs all varieties, frozer 9 9 Marcangelo Lou'’s entrées porchetta roast selected varieties 15kg 375/400 8 4008 75 __ PC les - selected varieties, frozen 225-800 g Point |F 3 ® ; EN = Malpeque oysters;3 ps or Irish Pointoÿsters: 12 gt. ré 09 0% ae. 300. fresh Icelandic ou fresh ocean 99n whole de sed haddock fillets perch fillet rainbow trout 30.848 24.238 17.6148 each PC® large Pacific ne er , E white raw peeled re Ê 5 Toppits ar É shrimp 400 g, NS fr PES portions 454 g "31-40 per Ib or Vantica Roma D PC® smoked or Jonah crab}}, Toppits tempura marinated seafood ss Atlantic salmon] À cocktail claws selected varietieS MM | sos 2 10%" 12% FORT 4